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Craving a unique dining experience in Singapore? Omakase Singapore introduces diners a standout meal where the chef prepares each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s all about letting the chef decide to serve the best seasonal ingredients.

There are many top-rated omakase restaurants across Singapore. Names like Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya are well-loved by locals and visitors. You’ll find everything from authentic Edomae sushi more info to modern omakase with local twists.

An omakase session often kicks off with starters before showcasing sushi, fresh sashimi, grilled items, and sometimes even wagyu or crab. The chef’s explanation of each dish enhances the overall experience.

Expect a wide price range for omakase in Singapore. Lunch options can be as low as $60+, while top-tier dinners might reach $400 or above per person.

Popular omakase spots fill up quickly, so be sure to reserve in advance. Many chefs have limited counter seats to keep things intimate and exclusive.

No matter the occasion, omakase experiences in Singapore always impress with quality and creativity.

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